Tag Archive: forking over

WP_20160421_10_36_32_ProMy latest session at Blickling was spent in the Walled Garden, once more. On my way I stopped to look at the wonderful display of Tulips in the Double Borders, caught in the early morning sun.

As I arrived it was clear that a lot had happened in the Walled Garden since last week- mainly that the grass paths had been turfed. These really look great, and I also saw that the first prototype metal arch had been installed at one end of the central path… this will eventually be a ‘fruit arch’ covering the entire length of this path.

One group of volunteers were set to weeding in the Parterre garden, whilst the two Petes and a new volunteer, Chris and I were detailed to path edging (Norfolk Pete) and digging (yes, you guessed it!) and mulching some borders which will be home to an array of cut flowers, all ready and waiting to go in from the nearby cold frames.

We moved over to one of the quarter beds and dig some double digging- the three of us in line. Or rather, ‘bastard digging’ (!) , so Mike tells me as he says ‘double digging would involve incorporating some organic matter in the trenches before turning in the next spit of topsoil.

Norfolk Peter- a bolting we will go...

Norfolk Peter- a bolting we will go…

‘Norfolk Pete’ spent the day bolting in some joining plates for the metal edging, which appears to be nearly complete. I saw a large pile (some 120 tonnes) of Carr Stone in the orchard, which is waiting to be put down as the base for the hard paths , which will have peas shingle laid on top. A bit of path near the potting shed had been finished off as a trial run and it does look neat. mike said we may spend next week laying and raking this gravel over the rest of the paths, the Carr stone having been rammed hard. Carr Stone (the gingerbread coloured sand stone found in West Norfolk), when broken down, provides a perfect sandy path sub surface; it binds together well and is hard wearing.

Further Information:

Blickling Hall website

Blickling Hall Facebook page

A 360 degree tour of Blickling Hall

Old School Gardener


The Black Garden with its newly gravelled surface -one of the best views in the garden

View across the Black Garden with its newly gravelled surface; the ‘classic’ view of Blickling

It’s Thursday, so it must be …digging at Blickling!

My latest session involved working with ‘Aussie Pete’ in preparing the soil on some of the paths, ready for turfing next week. you may recall that there are two areas where grass paths cross two of the quarters of the Walled Garden? I’ve lost count of the times we seem to have moved soil, dug it over etc, but after being trodden and barrowed over for a few weeks, it certainly needed ‘fluffing up’ to ensure the turf, when it’s laid, takes easily to the soil underneath.

Aussie Pete 'fluffing up' the soil for some grass paths

Aussie Pete ‘fluffing up’ the soil for some grass paths

‘Norfolk Pete’ was off putting in the remaining lengths of metal edging around the Walled Garden, whilst the remainder of the volunteers were set to weed and aerate the soil in the border beds which are being used to grow cut flowers. Gardener Rebecca was confined to the potting shed sowing trays of veg which are starting to fill the greenhouses.

Weeding in the Cut Flower border

Weeding in the Cut Flower border

During the day we met three new volunteers who will join us next time (assuming they haven’t been put off!) and ‘Aussie Pete’ disappeared for an hour or two in the morning to do some initial training as a ‘Garden Guide’- one of those volunteers that take people around the gardens and give them useful information on its history, layout and challenges. I’ve thought of volunteering to do this as I enjoy meeting the public, but for now my schedule doesn’t allow this…still in a year or two, maybe?

Having made pretty good progress with the soil forking over, I think Project Manager Mike must have felt sorry for me, as he asked if I’d like to do some work on the newly planted soft fruit bushes. I do enjoy pruning and tying in, and so this was a welcome relief from the digging.

You may recall that a week or two ago I mentioned some oak trunks being taken to a local sawmill to be turned into posts and other items? The posts will secure wires that these fruit bushes will be trained against, and Mike was keen to get them pruned and tied in to temporary canes to begin their ‘basic training’. So, I set to work on three varieties of gooseberries, and some redcurrants and wine berries (volunteer Pam says these are gorgeous). Some of the plants are being grown as straight cordons, others as fans.

Though a bit fiddly (I’d succeeded in cutting my finger with a bread knife the day before, so my elastoplasted finger wasn’t the most nimble), this was an enjoyable task that took me up to lunch time. After that ‘Aussie Pete’ returned and we continued to finish off fluffing up the soil for the grass paths …so we will possibly be turf laying next time….

Further Information:

Blickling Hall website

Blickling Hall Facebook page

A 360 degree tour of Blickling Hall

Old School Gardener


Finding Nature

Nature Connectedness Research Blog by Prof. Miles Richardson

Norfolk Green Care Network

Connecting People with Nature

Discover WordPress

A daily selection of the best content published on WordPress, collected for you by humans who love to read.

Susan Rushton

Celebrating gardens, photography and a creative life

Daniel Greenwood

Unlocking landscapes

Alphabet Ravine

Lydia Rae Bush Poetry


Australian Pub Project

Vanha Talo Suomi

a harrowing journey of home improvement & garden renovation

How I Killed Betty!

Mad as a box of frogs? Most probably ... but if I can’t be perfect, then I’ll happily be fabulously imperfect!

Bits & Tidbits


Rambling in the Garden

.....and nurturing my soul

The Interpretation Game

Cultural Heritage and the Digital Economy


Sense of place, purpose, rejuvenation and joy


Notes from the Gardeners...

Deep Green Permaculture

Connecting People to Nature, Empowering People to Garden Sustainably


A girl and her garden :)

%d bloggers like this: