A Norfolk community designs a show garden for the Hampton Court Flower Show. Click here to get the video.
Old School Gardener
A Norfolk community designs a show garden for the Hampton Court Flower Show. Click here to get the video.
‘…the snail, whose tender horns beign hit,
Shrinks backward in his shelly cave with pain,
And there, all smother’d up, in shade doth sit,
Long after fearing to creep forth again:’William Shakespeare
One Billion Hungry: Can We Feed the World?
In the wake of the 2008 food price crisis, which exacerbated food insecurity and increased smallholder farmers’ vulnerability to shocks and stresses, recognition of the barriers smallholders face in becoming more productive and developing their farms as commercial businesses has been growing. In 2010, the UN Food and Agriculture Organisation implemented the Multidisciplinary Fund (MDF) project to help develop policies supportive of smallholder commercialisation in Africa, in particular identifying the heterogeneity amongst smallholders in terms of their attitudes to commercialisation.
A new report, Understanding smallholder farmer attitudes to commercialisation – the case of maize in Kenya, by the FAO, focuses on maize producers and rural youth in Kenya by investigating “attitudes, strategies and opportunities related to maize commercialisation” in Meru and Bungoma regions in the country. The report is based on key informant interview, focus group, farmer survey and stakeholder workshop data.
At present farm management is not undertaken…
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One Billion Hungry: Can We Feed the World?
As the threat of climate change, natural resource scarcity and declines in the provision of the majority of ecosystem services continue, agroecology is increasingly being explored as an option for addressing the stress conventional farming systems put on the environment. To date, however, agroecology is still a niche farming method, relatively underutilised in agricultural development, policy and research despite growing evidence of its benefits for both productivity and sustainability. A new paper by Laura Silici at the International Institute for Environment and Development (IIED) explores what agroecology is, why it is not yet being scaled-up to any significant degree and recommends future action for integrating this social and ecological movement into modern farming systems.
Agroecology is defined as “an ecological approach to agriculture that views agricultural areas as ecosystems and is concerned with the ecological impact of agricultural practices”. The paper explains that it consist of three facets:
1) The…
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CONVERSATIONS WITH NEIGHBOURS
Originally posted by Naomi on the Playing Out website
I have lived in my street for nine years – a terraced Bristol street of 30 houses – and now know nearly everyone who lives there. There are some people I just say hello to but lots I stop and have a chat with, and I join a group of women of all ages who go for a drink or a meal together once in a while.
The old days … blank stares and broken glass
But it wasn’t always like that. There was a time not so long ago when the only conversation I had with other residents was over the sound of glass being swept as we wielded our brooms the morning after a night of car vandalism. People chatted and tut-tutted together. Men swapped tips on cheap wing mirrors. Neighbours of all ages gathered in…
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Architecture, Design & Innovation

Green screens will have a bigger and more instant impact on improving air quality than green roofs says Professor John Dover, Head of The Science Centre at Staffordshire University whose team have set up a study to investigate the value of green screens in rapidly mitigating pollution hotspots.
The University, which has a dedicated Green Wall Centre, has been pioneering research since 2010 to understand how vertical greening of spaces can influence biodiversity and capture micro-pollutants thereby improving air quality, wellbeing and human health. This latest study into the value of particulate pollution mitigation by green screens and other hedging material will use the Science Centre’s environmental scanning electron microscope to quantify the ability of green screens to capture particulates and experimental screens will be installed in particulate hotspots in roads around Stoke-on-Trent to investigate the strategic placement of green screens
Professor John Dover who is supervising the project said…
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The finished ‘Plant Theatre’
Here are pictures of the Fakenham set up ‘before’ and ‘after’ to give you some idea of the amount of work involved in getting these plots back into production. First, how things looked back in January…
And now the scene in June. six months later….
Cincinnati’s Royal Gardens are magnificent this time of year. The Queen of the Queen City puts a lot of work into her fabulous parks. Let’s take a look.
One Billion Hungry: Can We Feed the World?
Two new videos exploring conservation agriculture were recently shared. The first looks back to the US dust bowl in the 1930s that motivated the development of no-till farming and conservation agriculture. The second looking at how conservation agriculture can help in practice and how we can prevent the next dust bowl in the Russian Steppes through sustainable land management strategies.
Changing an Age-Old Practice Helps New Generation of Farmers, is the title of a new video created by the World Bank. Tilling of soil is done to prepare the seed bed, release nutrients and control weeds but tilling can also lead to soil erosion, causing the loss of top soil that degrades farmland and causes sedimentation in waterways. In the lower Mississippi River removal of sediment costs over $100 million each year. In the Great Plains of the US around the 1930s the dust bowl winds eroded…
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