The Walled Garden is really moving into overdrive and looks fantastic. My latest session- a short one- at Blickling was another warm day.
I began the session an hour earlier than usual, and it was a good plan, because by midday the heat was pretty oppressive. Digging over an area next to the runner beans saw some serious weeds removed and I followed this up with some hoeing around the beans themselves.
My fellow volunteers were also involved in weeding and one or two were harvesting- there’s plenty of stuff for use in the restaurant and some will be packed up for offering to visitors, in return for a donation. My ‘pea tunnel’ created last week seems to have survived, though the peas themselves are not looking so good.
The rest of the gardens are also in full splendour and I chatted to Assistant Head Gardener, Steve about the hours of work he put into the parterre garden removing bindweed earlier in the season- he told me it was the equivalent of ‘triple digging’! The double borders and White Garden are also looking vibrant in the sunshine.
Elsewhere, Norfolk Peter was working with a colleague from a local firm to weld together the arches that will sit across the main path in the walled garden and eventually provide a wonderful ‘tunnel of fruit’.