Last year we brought you six of our favourite TEDx talks on food security and since then we’ve discovered a whole lot more. Here are nine more interesting talks we think you might like.
Josette Sheeran, head of the UN’s World Food Program, talks about why, in a world with enough food for everyone, people still go hungry, still die of starvation, still use food as a weapon of war. Her vision: “Food is one issue that cannot be solved person by person. We have to stand together.” Watch the video.
Mark Bittman, New York Times food writer, weighs in on what’s wrong with the way we eat now (too much meat, too few plants; too much fast food, too little home cooking), and why it’s putting the entire planet at risk. Watch the video.
Brian Halweil, publisher of Edible Manhattan, was on track to become a doctor…
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