Archive for 2013


shinealightproject's avatarShine A Light

By Wayne Kett

Here in the superstores we have objects related to Norfolk that cover a huge period of time, but predominantly we house a social history collection related to Norwich. The objects we have help to tell the history of Norwich and its people, it is a history, lasting at least 1600 years. I wondered if I could condense 1600 years into a single blog? I tried and the answer is No! I will instead attempt to fit as much as possible into 2 blogs, so here is the history of Norwich part 1……

I am going to focus on 10 key events or periods that were crucial in shaping the city we know and love today. I will take the time to highlight objects from our stored collection in the superstore and across the museum service as a whole that relate to each period.

The Arrival of the Anglo-Saxons

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sethsnap's avatarsethsnap

Come with me, a big oak we will be.  Let’s explore the world through the eyes of a tree.  Imagine the scenes that pass as time goes by and we go up. We are the living history books.

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Well, here we go again. The wonderful Facebook site 1001 pallets has come up with a another set of super examples of how you can usefully up cycle wooden pallets into garden objects or features (plus a couple of other recycling examples from different sites).

First furniture…

Next planters…

Finally, the weird and wonderful!

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The clocks are being turned back at Haveringland Church this Harvest.  Thanks to vintage farm equipment and enthusiast Graham Kirk from Aylsham we will be re-creating a traditional harvest using his binding machine. 

Graham earlier in the year planted his ‘Historic wheat’ around the Church and hoped for good weather.  At first nothing happened, but thanks to our wonderful summer the wheat which is a variety used from around 1600, is now perfect for harvesting.

The Vintage Harvest will give 21st century consumers an insight into how harvests were very much a community event before the introduction of combine harvesters.  It will be a great opportunity to re-connect with our rural heritage.  Friends from Aylsham Town Band will assist with playing some harvest hymns and a short service will include harvest blessing and of course the hymn ‘We Plough the Fields and Scatter.’

Haveringland Church stands at the end of the old Swannington World War II runway. There is a memorial stone dedicated to the service men who flew from the base at the entrance of the Church.

The modern British tradition of celebrating Harvest Festival in churches began in 1843, when the Reverend Robert Hawker invited parishioners to a special thanksgiving service at his church at Morwenstow in Cornwall.

Revd Andrew Beane, Vicar of Aylsham said “This is a wonderful opportunity to see history come alive and realize why the end of the harvest was truly a time to celebrate!  Life through the winter depended on a good harvest.  We now so often forget the absolute dependence on the land that our great grandparents generation knew, and which so many people around the world still experience.  We are so grateful to Graham who has cared for the crop throughout the year to make this special event possible.”

The Vintage Harvest is free to all and anyone is welcome to come along.  It would be wonderful to see young and old together sharing in what was once a common event all around rural Norfolk.  Why not bring a picnic and join us!

Sunday 6th October, 2.30pm – Haveringland Parish Church

Haveringland Church can be found by following the brown Church signs off the B1149

WEATHER PERMITTING – FREE EVENT – PARKING AVAILABLE – REFRESHMENTS

Related article:  The Church in the Fields

Old School Gardener

PlayGroundology's avatarPlayGroundology

It’s raining frogs and toads during our visit to Nova Scotia’s Kejimkujik National Park. They are everywhere – carpeting the forest floor and playing hide and seek in the shallow water along the lake shore. Some are getting an up close and personal experience with our kids. The ministrations of love and affection are sweet to hear but undoubtedly terrifying for the amphibian class (do they have ears our kids want to know?).

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We’re far from the city with nothing but flimsy nylon fabric between us and a heavenly night sky. The stars spill across the dark, a swirl of light, a timeless dance of now.

One of the many beauties here is that the days are unhurried and filled with simple pleasures. For the kids it’s pretty much eat, sleep, play, explore. And, at almost each and every step, there is so much to discover – acorns, leaves, chipmunks…

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IMG_7431To Walter Degrasse

30th September 2013

Dear Walter,

September has been a month of relative quiet in Old School Garden. Summer has tipped into Autumn and the garden hasn’t needed (?wishful thinking) full throttle attention. The odd weed pulled up, flowers dead headed or staked, hedges trimmed, grass mown (less frequently and less closely). A typical September then, apart from the relatively cold spell we had earlier on which sent me to the wood shed and led to lighting of fires – albeit only once or twice. Still I resisted the temptation to switch on the central heating! Since then we seem to have had something of a mini ‘Indian summer’.

I’ve been pleasantly surprised at how some annuals I planted earlier on have at last come good – Cleome, Cosmos, Nicotiana and Tithonia in particular. A slow start, but they seem to have gone for a sprint finish so to speak! They are looking very good alongside some other late summer perennial colours – Asters, Sedums and Aconitum. And I’m pleased to say that last year’s sowings of Phalaris (‘Chinese Lanterns’) have now turned into beefier plants, just starting to show off their wonderful papery orange ‘lanterns’.

I’ve continued to harvest  various fruit and veg – Chard is now reaching maturity, Tomatoes, Lettuces and Cucumbers have done really well, and some late sowings of Carrots and Mangetout are looking promising. You may recall that I sowed three seeds of ‘Greek Squash’ sent to me by the Garden Organic Heritage Seed Library – two of these have gone on to produce four or five good-sized squashes, which are now hardening off in the autumn sunshine. Oh, and remember my caterpillar disaster with the Calabrese and Broccoli plants last month? Well, I’ve cleared the bed, and managed to get hold of some young plants of Chinese Broccoli and Spinach, so along with some of my own Red Cabbage seedlings we now have that area once more in production – hopefully they’ll all put on good growth before the onset of winter.

The first windfall apples have been falling in some strong breezes recently. We’ve been collecting some of these as well as early pickings directly from the trees, and very tasty they are too! I can see that the next couple of weeks will be consumed with apple harvesting, and that of course raises the question of where to store them! Our larder could soon be a lot fuller.

Further afield in my gardening life, I’m pleased to say that the six week Garden Design course I put on last year is once again up and running, with 8 enthusiastic students with a wide range of garden sizes and ideas that I hope to help them develop in the coming weeks. I’ve also planned a one day workshop at nearby Gressenhall Farm and Workhouse where I hope to show people how to get more from their garden through using some of the key elements of garden design. It will also be fun using the gardens at the Museum to illustrate some of these, as i designed some and help to maintain them as a volunteer. As I speak I’m hopeful, too, that the six week beginners course on ‘Growing Your Own’ at nearby Foulsham, will also be viable, but we’ll have to wait and see on that one.

I’ve also started back with my support of gardening and ‘learning outside the classroom’ at the local primary school. I’ve been encouraged by the way the school – and particularly their LOTC Coordinator, is building on the progress we made last year. Over the first half term I’m taking a series of small groups from most classes through some of the basics such as introducing different types of tool and how to use them safely; the importance of clearing and preparing the soil during the autumn; harvesting some of the produce we planted last season (there are some seriously impressive carrots that seem to have thrived on neglect!); gathering different types of seed for next year; how different plants propagate themselves and sowing broad beans, garlic and onions as well as some green manures.  The School is also carrying out an international project on composting and organic gardening to which I’m contributing. So a busy half term! It’s always great working with such enthusiastic youngsters, reawakening my own sense of wonder at nature as they dig over the soil and are delighted to discover worms, grubs and creepy crawlies!

On Saturday I went to Garden Organic’s HQ at Ryton, near Coventry, for their annual conference for Master Gardeners and Composters. Around 30 of my colleagues from Norfolk went along and were joined by over 200 other Master Gardeners and Composters from a number of other areas around the country. It was a very interesting and inspiring day. I attended some workshops on community composting, reaching ‘hard to reach’ communities and ‘love your bugs’- all about the goodies and baddies in the garden. Most inspiring was a talk by veteran naturalist Chris Baines, looking at ‘The Nature of the Future’. I’ll do a fuller article on this event later in the week, but here are a couple of pics from the ‘Naturalistic’ area of the gardens, which looked wonderful – as did the many other different gardens which demonstrate a range of gardening techniques and planting arrangements.

So, old friend, that just about brings you up to date for the last few weeks in my gardening life at Old School Garden and beyond. A mellow and measured time when its been possible to enjoy the late summer colour and reap the fruits (and veg) of my labours earlier in the year! No doubt you’re well ahead of me with your autumn garden jobs, but in case you’re not and need some ideas, I’ll be posting my regular monthly item on tasks in the garden for the new month tomorrow, so I hope that proves useful. Happy Gardening!

Old School Gardener

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gressenhallfw's avatarGressenhall Farm and Workhouse

Following up from my last blog explaining how we had been harvesting the rye, oats and barley down on the farm, (I hoped you all liked it) I thought that as my latest blog coincides with our potato harvest, I would explain a little further.

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 Richard with the horses

The way we harvest the potatoes here at Gressenhall is through the use of a horse drawn Ransomes potato spinner. The spinner we use is a later model dating from around the 1940s.

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Spinner

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 Bottom blade and tines

As you can see from the picture above, the spinner works by the bottom blade cutting into the ridged row of potatoes and then the spinning tines pushing the crop out to the side. As the blade digs into the row, the soil that is pushed up cushions the potatoes from being bruised and broken during the harvesting process. The spinner is powered…

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IMG_7411I recently featured a poem by a former neighbour, Jack Kett. I’ve now picked up one of the books of his poems and thought some of these are so evocative of the landscape around me here in Norfolk, that I’d feature a few more. So here’s the first as we end September…..

‘September morning, with the warm sun growing

In warmth and brightness, scattering mists of pearl,

Which round the waking village flow and furl.

And see, the top of the church tower is glowing,

Splendid, sunlit, above the misty sea,

Now ebbing  fast to set the morning free.

Along the hedgerow countless dying weeds

Show one last beauty in their feathered seeds.

The chattering sparrows wheel, and wheel again

Across the stubble field, and by the lane,

Among the dew-drenched grasses hardly seen,

Yet showing rarely a sun-gilded sheen,

A silver maze of gossamer is spread,

While all around hang berries, richly red.’

‘September Morning’ by John Kett from ‘A late lark Singing’ (Minerva Press 1997)

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Brigid Jackson's avatararistonorganic

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This Pub found in Mevagissey Cornwall is planted up with mainly tuberous Begonias, making a stunning display.

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